Daily Archives: 24 January 2015

Café Milano — Lunch on 23 January 2015

2015 Winter Restaurant Week, Day 4

My final stop during 2015 Winter Restaurant Week (Part 1)* was Georgetown’s Café Milano. Café Milano is famous as a place to see and to be seen, if you’re a political, sports, or media celebrity.  I’m none of the above, but I was eager to check it out.

Café  Milano

Café Milano

The restaurant is on Prospect Street, near M Street and Wisconsin Avenue, in the heart of Georgetown.  It’s big and beautiful and crowded.  It’s also very, very loud, and, since the tables are close to each other, it’s not a good place to have a quiet conversation.

Café  Milano Pappa al pomodoro

Pappa al Pomodoro

This was a traditional Tuscan bread and tomato soup, with basil-infused olive oil.   Impressive. Imagine the best spaghetti sauce you’ve ever had, and you’ve got some idea of how it tasted.

Café  Milano Taglio di branzino del mediterraneo con vellutata di patate , capperi e cime di rapa saltate

Taglio di Branzino del Mediterraneo

My main was a sautéed Mediterranean sea bass fillet in a potato-caper sauce, with sautéed broccoli rabe.  I didn’t know what to expect w/the potato-caper sauce, but found it to be excellent. The fish was simply but expertly cooked.

Café  Milano Zuppa inglese alle fragole

Bonet

Piedmont traditional chocolate, amaretto, and caramel flan.

Celebrity count:  Zero, but I wasn’t really looking.   One Dimension or Hillary Clinton could have been sitting at the next table, and I wouldn’t have noticed.   Almost anybody except One Dimension or Hillary Clinton could have been sitting at the next table, and I wouldn’t have noticed.


*2015 Winter Restaurant Week officially ends on Sunday, but many restaurants, including some of DC’s best, extend the party for another week.