Daily Archives: 2 September 2013

Home Cooking — 1 September 2013

Proud of this one. I made the basil-tarragon sauce from scratch, using basil and tarragon I’d grown in little planters on a living room windowsill.

2013_09_01 Lunch -- Lobster Bisque

Lobster Bisque

Poached Halibut and Asparagus with Basil-Tarragon Sauce

Poached Halibut and Asparagus with Basil-Tarragon Sauce

 

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